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Cookies are typically prepared by combining creamed butter and sugar, along with flour, eggs, and baking powder. Once the base mixture is ready, one can incorporate additional ingredients such as fruit, nuts, and, of course, chocolate into the batter.

Are cookies suitable for vegans?

Absolutely! While eggs and butter were mentioned as common ingredients earlier, eggs are not necessary and plant-based butter can be used as a substitute. If you're purchasing cookies from a store or café, it's always a good idea to review the ingredients label or inquire about their vegan status before indulging.


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